Ingredients: Permanent pasture vegetation (meadow fescue, meadow festuca, meadow foxtail, German meadow grass, red festuca, meadow grass, garden grass ring, annual grass, white bent, brome grass, creeping bentgrass, common reed, creeping clover, meadow clover, dandelion leaves, yarrow leaves, plantain lanceolate, caraway, cow parsley, meadowsweet, cornflower, cleaver or galium, thyme, vetch, comfrey, mallow-thistle, ground ivy, white flower, speedwell, lady’s mantle, anise, narrow-leaf vetch, stonecrop, potentilla, field speedwell, rue, dandelion, agrostis, primula, small clover, oat husks, sunflower extract, flaxseed extract, fruit pulp, carrot pulp, wheat bran, rapeseed meal. 

Analytical components (%): Crude protein: 13%, total fats: 2.7%, total fibers: 21%, starch: 6%, ash: 8.5%, calcium: 0.6%, phosphorus: 0.4%, sodium: 0.18%.

• Biodiversity: 42 different plants from natural meadows.
• Optimal calcium content: for the proper development of bones (teeth & bones).